Our caterers, Bill and Lilias McGuigan, provide delicious food daily from April until October for golfers and non golfing visitors to Comrie, including soups, snacks and burgers to pastas, focaccia and salads, all under the banner of Bistro at Comrie. Catering packages are available (see below), and for bigger groups, BBQs or a bespoke menu drawing on Bill's time working in Michelin starred establishments can also be provided. The clubhouse can also be hired for larger private functions. Whatever your catering requirements and budget, Bill and Lilias will ensure it is an occasion to remember.