Our caterers, Bill and Lilias McGuigan, provide delicious food daily from April until October, including soups, snacks and burgers to pastas, focaccia and salads, all under the banner of Bistro at Comrie. Catering packages are available (see below), and for bigger groups, BBQs or a bespoke menu drawing on Bill's time working in Michelin starred establishments can also be provided. The clubhouse can also be hired for larger private functions. Whatever your catering requirements and budget, Bill and Lilias will ensure it is an occasion to remember.
"Roasted salmon with Mediterranean vegetables"
Private function - April 2023
The bright and airy clubhouse lounge can comfortably accommodate 50 guests; for larger events extra seating is available outside under the clubhouse marquee; the perfect place to enjoy a drink and some food whilst watching golfers start and finish their rounds at the adjacent 1st tee and 9th green.
